Dalila Roglieri

Fruit

Seasonal Fruit Surprise

DaRò Wellness Cuisine ...

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First Course

Tagliolino Pumpkin Flowers, Shrimps and Pistachio

DaRò Wellness Cuisine | Recipe exclusively from Oliolà   ...

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main course

Sea bass tartare, Feta and Wild Rice

DaRò Wellness Cuisine | Recipe exclusively from Oliolà   ...

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Appetizers

Appunti di viaggio

The "Appunti di viaggio" appetizer tasted by Joia is a fondue of Parmesan with...

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Appetizers

Appetizer for an Atlet

Millefeuille of vegetables flavored with aromatic herbs, Salad of fresh spinach, walnuts...

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main course

Cod and sweet olives

The "Cod and sweet olives" is prepared with excellent ingredients, balanced in...

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Dessert

Homemade fruit and seed bars

This recipe is meant to be a gift to all natural cooking enthusiasts, to my...

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Appetizers

Battuto di Capestro

Mezza Pagnotta is a unique gastronomic journey, an experience to do in our fascinating and...

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Appetizers

"Fit with Limonolio" Bruschetta

It is mistakenly believed that bread, pasta and bruschetta make you fat: in reality it...

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Appetizers

Bruschetta of Autumn

Autumn Bruschetta is a traditional dish made with 100% Made In Puglia ingredients prepared...

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First Course
Appetizers

Scrumbled artichoke

Mezza Pagnotta is a unique gastronomic journey, an experience to do in our fascinating and...

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