When I travel, I carefully choose the places to go and Tuscany remains for me a region of a thousand wonders. I wanted to spend a few days away from home for the end of the past year: it is the only way for me to put my thoughts and new professional goals to rest.

I love my job but freelance is often a tyrant, because in order to be well fed it focuses all attention on it.

La Dispensa farmhouse was a wonderful discovery. An oasis of tranquility in the beauty of the Tuscan hills. Good food and good wine served with kindness. The welcome of a courteous host Stefano who humbly recounts his ambitious project that combines B&B, restaurant and farm.

La Dispensa farmhouse is a new discovery for my #placesDaRò in Tuscany.

Kind welcome, genuine local food and attention and attention to detail are the essential cornerstones for my # placesDaRò, places I would gladly return to and that I like to recommend to you too.

It has a perfect location for those like me who are looking for a relaxing yet dynamic stay experience. Close to the most famous cities such as Florence, Siena, Lucca and to the more niche ones such as Vinci, Montecatini Alta and San Miniato with the benefit of being in a stone farmhouse of 1700 on the hill overlooking the typical Tuscan landscape surrounded by olive trees, pasture and forest.

Do not miss the opportunity to taste and buy the farm's products: extra virgin olive oil, ricotta, yogurt and cheeses prepared with only sheep's milk, a rarity in flavor and nutritional quality.

For more details, I refer you to the La Dispensa farmhouse website where you can get to know the company even better and its precious work of spreading the taste and culture of good regional food.

Personally, I take this opportunity to thank them once again for their wonderful stay.
 

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