Terre di Altamura was born in 2014 and grows in the Murgia area to bring to the table a pure legume from a physical and biological point of view. Today, a few years later, Terre di Altamura is a reference company in Italy for the production, processing, packaging and distribution of legumes.

Of exclusive national origin. With authentic origins. Which originates virtuous production cycles. Each of the products is deliberately tradition, recalls an imaginary to which the company has always been strongly linked.

Terre di Altamura collects, processes, packages, distributes and follows every step of the process to guarantee the consumer a unique product.